Around the Table — 01
September 18th, 2026
2-Minute Read
Stories
The table is where the details of a gathering come together — the objects we choose, the way we set a space, the food we share, and the little touches that make a celebration feel like our own.
Around the Table is our editorial series exploring the decor, design, and things we bring to the table when we gather. From considered table settings to the people and brands behind them, each story looks at the details that shape the way we celebrate, connect, and make memories.
We’re debuting the series with Sincerely Yours, a celebration and event design studio founded by Brigitte Daher, where thoughtful details and a love of bringing people together take centre stage.
September 10th, 2026
4-Minute Read
Interviews
Chef Basmah Marouf takes us inside Cantina and the philosophy that has made it a standout in Kuwait’s dining scene.
July 30th, 2026
5-Minute Read
Stories
Some cravings deserve your full attention. Warm cookies, fudgy brownies, and the kind of bake that makes you pause after the very first bite are always worth chasing. We tried World of Cookies for ourselves.
From the White Chocolate & Cinnamon Cookie to the Birthday Cookie and the Choco Peanut Dream (our favorite), every bite lived up to the hype. Trust us—this one’s worth adding to your list.
July 28th, 2026
3-Minute Read
Edits
A summer moodboard is one thing. Living it is another.
We’ve gathered the brands that capture the season’s effortless spirit, turning sun-soaked inspiration into pieces, places, and experiences you’ll want to make your own.
July 13th, 2026
3-Minute Read
Interviews
She taught herself tatreez. Now she's teaching a diaspora to remember.
June 30th, 2026
2-Minute Read
Edits
Geometry meets heirloom: These four fine jewelry brands prove why structured, architectural designs are having a moment we believe will last forever.
March 11th, 2026
5-Minute Read
Edits
Matbakhi by Sawsan
From refined Iftar tables to lively Suhoor gatherings, these restaurants offer memorable dining experiences to close out the holy month.
February 22nd, 2026
3-Minute Read
Stories
This Ramadan, sweets and coffee aren’t just served, they’re a ritual. From syrup-soaked qatayef to velvety chocolates, each bite meets its match in Arabic and Turkish coffee, turning post-iftar gatherings into a moment of indulgence and heritage.
February 13th, 2026
4-Minute Read
Edits
For the last-minute romantics pretending they “planned it all along,” this is your shortcut to getting it right. We’ve curated the roses, the ribbons, the sugar, and the shine—chic, irresistible, and the forever favorites that never miss.
Consider this your sign. Read the edit before Cupid clocks out.
Local at Heart, with a Regional Lens
Editor’s Picks for this month!
